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[#] Mon Apr 06 2015 07:46:14 EDT from Freakdog @ Dog Pound BBS II

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Well, the likelihood of a cow nursing another cow's calf, unless that other cow has been butchered (again, not likely if it's an actively producing dairy cow), is pretty low, so I'll dismiss that out of hand. LOL ;-)



[#] Mon Apr 06 2015 07:46:41 EDT from Freakdog @ Dog Pound BBS II

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Sun Apr 05 2015 12:40:25 PM EDT from zooer @ Uncensored
Why not a live pig you cheap bastard.

Trichinosis?



[#] Mon Apr 06 2015 18:15:44 EDT from zooer @ Uncensored

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How about a butter lamb?

[#] Tue Apr 07 2015 13:52:16 EDT from LoanShark @ Uncensored

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Is that anything like Butter Chicken? ;-p

[#] Tue Apr 07 2015 15:34:09 EDT from zooer @ Uncensored

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https://en.wikipedia.org/wiki/Butter_lamb

[#] Tue Apr 07 2015 17:13:27 EDT from vince-q @ Uncensored

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Well, the kosher debate has proven an old cliche' to still be true:

Put two Jews in a room and let them argue.
They'll emerge with 3 or more opinions.

[#] Wed Apr 08 2015 17:31:58 EDT from wizard of aahz @ Uncensored

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It gets worse with Jewish doctors. Put 5 of them in the room and you get 25 opinions.

[#] Wed Apr 08 2015 23:20:44 EDT from ax25 @ Uncensored

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Shredded swine flesh.. and fried chicken embryos!



[#] Sat Apr 11 2015 13:41:24 EDT from IGnatius T Foobar @ Uncensored

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How did you know what I had for breakfast this morning?

It gets better though. I made HASH from leftover Easter ham (or "cham" if you're one of those Kosher Easter people). Shredded potatoes/onions/ham all lovingly browned in teh cast iron skillet, with a bit of shredded cheese and an egg thrown in at the last few moments. Yum yum yum.

Then when I served it, my kitchen table became a HASH TABLE ! <rimshot>

[#] Sun Apr 12 2015 07:18:48 EDT from fleeb @ Uncensored

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Must have made finding the food significantly faster.

[#] Mon Apr 13 2015 09:51:37 EDT from IGnatius T Foobar @ Uncensored

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Absolutely. And it was far more secure. I know no one is going to learn what's inside my potatoes because they are hashed and salted.

[#] Mon Apr 13 2015 13:36:34 EDT from DemonStalker @ Dog Pound BBS II

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2015-04-08 17:31 from wizard of aahz @uncnsrd (Uncensored)
It gets worse with Jewish doctors. Put 5 of them in the room and you
get 25 opinions.



....and 48 different invoices....

[#] Mon Apr 13 2015 14:28:37 EDT from fleeb @ Uncensored

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How well did you salt it? Did you use sea-salt, or himalayan salt? Or did you settle for the usual iodized, in which case it's all scrambled and you data is probably corrupted?

[#] Mon Apr 13 2015 15:38:46 EDT from IGnatius T Foobar @ Uncensored

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Actually the standard in my kitchen is Kosher salt. Go figure. :)

[#] Mon Apr 13 2015 19:12:31 EDT from zooer @ Uncensored

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What happens if you use Kosher Salt on pork?

[#] Tue Apr 14 2015 10:53:18 EDT from IGnatius T Foobar @ Uncensored

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What happens if you use Kosher Salt on pork?

It gets one step closer to becoming bacon! (And I guess the salt becomes Treif, but ... BACON!!!)

[#] Tue Apr 21 2015 16:19:51 EDT from wizard of aahz @ Uncensored

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mmMMmm Bacon

[#] Wed Apr 22 2015 00:22:19 EDT from vince-q @ Uncensored

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Will somebody throw him a Beggin' Strip?!

[#] Wed Apr 22 2015 12:05:12 EDT from wizard of aahz @ Uncensored

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What's in the bag?? what's in the bag??? I CAN'T READ!!

[#] Tue Jun 02 2015 11:55:59 EDT from IGnatius T Foobar @ Uncensored

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I just got one of these:

[ http://goo.gl/ayM8je ]

So now I have the ability to run my outdoor grill as a flat top.

I have started learning how to cook Teppanyaki style food. There will be quite a lot of banging cutlery around and shouting in mock Japanese.

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