You know fleeb. You never mentioned what would happen to someone who used egg beaters or some other such horrific "egg substitute" in their omelette.
dinner tonight: steaks (but a crappy cut) with sweet potato and zucchini "fries"
The consequences are truly too dire to mention here.
" fast. But Yaakov? He'll be ill. I'm for sure breaking my fast on water, 20 minutes later I got an apple in the car. Then vegetable soup when I get home.
But you know, David makes eggs for the kids sometimes. With leftover challah, call it "french toast" even though I doubt french people eat it.
Are they French people, or Freedom people?
I use eggbeaters to rid my bikes:
thats all i do with eggbeaters.
Actually, I entirely forgot about it being a fast.
I'm not nursing, b/c of that whole post-partum hemorrhage thing where I almost bled to death.
kinda killed the milk supply.
otoh, the fact that I've had a constant migraine for 5 weeks might exempt me anyway.
Yaakov had to stay late at work, so he broke the fast at work, so the food was just for me anyway.
I'm all for lots of butter love, but there are some kinds of mushrooms even butter can't help. I can't eat too many varieties of mushrooms. I like portobellos and buttons and cremini well enough, but I can't go beyond those. I just can't deal with the taste. I particularly hate shitakes.
I am probably WAY behind on this conversation and should really be discussing eggs or French people.
You'd love sulfur shelf mushrooms. I'm almost certain of it. They do not taste like mushrooms at all. But good luck finding anyone who markets them, as I've only found them wild. They're also known as 'chicken' mushrooms.
(well... some say, yes, although I think it tastes better than chicken)
Thick, rich stew is a good thing in cold weather.
I cooked up a pot this afternoon but used beef stew meat. (chuck cut)
Potatoes, peas, carrots, corn and lot's o' broth brought it to completion.
Good cold weather food. Also, this is a good time of year to perfect your
favorite chili recipie, no matter what you make it from. Spice is nice. :)
Honeybaked Ham (ala fleeb)
brie baked in pastry with mushrooms and onions
misc bagels and bread